In this festive pasta recipe, we paired briny anchovies with juicy oranges. The result is a tasty corzetti dish the whole family will enjoy. Easy to make, this corzetti pasta with oranges, anchovies and walnuts is perfect both for Christmas Eve and the Feast of the […]
The buttery flavor of pan seared salmon is a nice match for the scent of truffle oil. Taggiasca olives give the dish freshness and fruity saltiness. Corzetti pasta with pan seared salmon, olives and truffle oil is a perfect first or main course for the Feast of the […]
Easy to make and comforting, this corzetti recipe combines the cozy flavors of potatoes and sage with the classic duo of fresh pasta and steamed clams. Perfect for a weekday meal as well as a festive occasion.